This English Breakfast Baked Omelette is designed to save you time and to feed a crowd. With this recipe, you cook 9 (or 18, if you double the recipe) eggs simultaneously. You can prepare most of it the night before, so it only takes 2 minutes in the morning to get this in the oven.
Make Ahead Breakfast Recipes
Find a collection of Make Ahead Breakfast Recipes
Pantry Staple Granola Dust – Chile Chocolate (V, GF)
Granola Dust (Vegan and Gluten Free) is a nutritious pantry staple that will give you a great start to the morning by adding a little extra bit of protein, fiber, vitamins, and minerals to your breakfast. Blitz toasted oats, nuts, seeds and your favorite flavors together for a quick breakfast sprinkle!
Honey Espresso Almond Butter
Honey Espresso Almond Butter is so delicious and addicting that someone may have to pry the jar away from your hands so you don’t finish it in one sitting. It has a bold flavor that pairs exceptionally well with toast for breakfast.
DIY Almond Butter – One Ingredient Only
DIY Almond Butter only requires one ingredient! Homemade almond butter is quick and easy to make. Make a jar and store it in the refrigerator as a healthy nut butter for breakfast.
Apple French Toast Casserole (Overnight Recipe)
This overnight Apple French Toast Casserole is hearty and filling, and perfect to feed a large family or crowd. You can prepare most of this breakfast the night before, leaving you with minimal steps to do in the morning.
Healthy Peach Crisp with Granola (Vegan, GF, Dairy Free)
This is an easy recipe for Healthy Peach Crisp that uses pre-made granola. It’s a delicious breakfast that will feed a crowd. Or you can store the peach crisp into individual containers and enjoy them as pre-made breakfasts.
Toddler Pancakes – Healthy and Easy
These Toddler Pancakes only require five ingredients and freeze well – perfect for a busy parent! These pancakes are delicious as a baby’s first pancake, or for baby-led weaning. They are also fun to eat and nutritious for a growing toddler.
Chia Seed Pudding with Juice (Vegan, GF, Dairy Free) – with Orange, Carrot and Ginger Juice
Chia seed pudding with juice is a refreshing breakfast that is easy to make. You make it the night before, so it is ready the next morning. Perfect for those back to school mornings.
Chia Pudding with Coconut Milk (Vegan, GF, Dairy Free)
Enjoy this Chia Pudding with Coconut Milk as a healthy breakfast packed with natural flavor. Use coconut three ways in this chia seed pudding – soaked in coconut milk, mixed with coconut yogurt and topped with toasted coconut.
Vegan Carrot Cake with Coconut Yogurt Icing
This Vegan Carrot Cake is packed with all sorts of goodness, texture and flavors. You get bits of carrot, and everything else held together by a moist cake. It isn’t overly sweet like some dessert carrot cakes, and is finished off with a lush Vegan Coconut Yogurt Icing.
Magenta Pink Pickled Eggs
The Pink Pickled Eggs look stunning as they sit in the jar, but one simple slice down the middle with a sharp knife turn these Pink Pickled Eggs into a showstopper, as the vibrant pink practically glows against the stark egg white. Red cabbage gives the eggs a natural dye job that is eye-catching and unique.
Pressure Cooker Baked Beans (Instant Pot) (GF)
These Pressure Cooker Baked Beans cook to be thick, rich, and savory with a hint of sticky sweetness from the molasses and brown sugar. This recipe makes a huge pot of Southern-style baked beans that will last you through multiple meals, or feed a hungry crowd.
Golden Milk – Easy Turmeric Latte (Vegan, GF, Diary-Free)
This Golden Milk recipe is made with a turmeric paste and has hints of vanilla, cinnamon, ginger, black pepper, and cardamon. Enjoy this warm spiced golden milk every day for a healthy morning drink. This Golden Milk recipe makes a small jar of turmeric paste, which you can quickly whisk into your daily cup of…
Ginger Spelt Cake
This ginger spelt cake has fiery bits of stem ginger pieces in the cake. It’s made with spelt and whole wheat flours for a wholesome cake with earthy flavors.
Smashed Cherries and Grilled Apricots on Bircher Muesli
Using grilled apricots and smashed cherries in this bircher muesli recipe gives a new dimension to this creamy breakfast. You also get a touch of savory with the splash of olive oil, which contrasts with the sweet undertones of the apple juice.
Overnight Baked Gingerbread French Toast
This overnight Baked Gingerbread French Toast is a special treat for the Christmas breakfast. Prepare it the night before and simply pop it in the oven the next morning. It will fill your kitchen with the scent of warm spices.
Bircher Muesli Ideas (Vegan) + Dorset Cereals Review
Bircher muesli is fun to make and eat because there are a million ways you can personalize your own bircher muesli breakfast. I’ve shared some ideas on on how you can create your own flavors at home. For a premixed bircher muesli, try the new Dorset Cereals bircher muesli mix. Also enter for your chance to win…
Savory Cornbread with Turkey and Cheese
This Savory Cornbread with Turkey and Cheese is a traditional Thanksgiving side, but with a few changes, I love this version for breakfast! The turkey and cheese inside this cornbread make it extra filling – a perfect way to start any morning! Just use one bowl for dry ingredients, one bowl for wet ingredients, and mix together.
