Hot Pumpkin Spice Drink - warming, comforting and so delicious! | The Worktop

Hot Pumpkin Spice Drink (GF, Vegan and Dairy-Free Option)

If you’re looking for something cozy, this Hot Pumpkin Spice Drink is exactly what you need! It’s delicious in the morning as a coffee substitute, and comforting in the evening when you need to wind down and relax. You can think of it as a hot chocolate made with pumpkin, or a pumpkin spice latte without the espresso.
Course Drinks
Special Diet Dairy Free, Gluten Free, Vegan
Cook Time 5 minutes
Total Time 5 minutes
Servings 2 cups
Calories 262
Author The Worktop


  • 2 cups milk (use a dairy-free milk alternative for a vegan option - oat milk, soy milk, almond milk, etc.)
  • 1 1/2 cups pumpkin puree
  • 2 tablespoons light brown sugar (use more or less depending on your taste)
  • 1 1/2 teaspoons pumpkin spice
  • whipped cream - for topping (use a dairy-free alternative for a vegan option)
  • pumpkin spice - for sprinkling on top


  • In a small saucepan, heat the milk, pumpkin puree, brown sugar and pumpkin spice on medium heat, until it is just about to boil, stirring frequently.
  • Pour into cups and top with whipped cream and a sprinkle of additional pumpkin spice.


If you have an Instant Pot, and lofty ambitions to make your own pumpkin puree, here's a great recipe and tutorial for Instant Pot Pumpkin Puree.


Calories: 262kcal | Carbohydrates: 39g | Protein: 9g | Fat: 8g | Saturated Fat: 4g | Cholesterol: 24mg | Sodium: 118mg | Potassium: 700mg | Fiber: 5g | Sugar: 30g | Vitamin A: 28990IU | Vitamin C: 7.8mg | Calcium: 344mg | Iron: 2.8mg