This buckwheat waffle recipe is light and fluffy on the inside and crisp on the outside. It uses 100% buckwheat flour and is gluten free. It is also free from refined sugars and only lightly sweetened with coconut palm sugar.
To determine if a waffle is done, watch the steam escape from the waffle maker. When the steam becomes very thin and almost stops, the waffle will be ready. Once the steam completely stops, the waffle will be well-done.