You'll love this vegan bulletproof coffee which tastes better than the real thing! This keto bullet coffee recipe uses coconut oil, cacao butter, and almond butter for a rich and creamy drink. It only takes a few minutes to make this homemade bulletproof coffee.
Keyword Vegan Bulletproof Coffee
Special Diet Dairy Free, Gluten Free, Vegan, Vegetarian
In a large jug, heat the cocoa butter, coconut oil and almond butter in the microwave until melted, about 20 seconds. Stir in the oat milk and gently heat until warm, about 30 more seconds. Add in the coffee and blend everything together with a handheld milk frother or a small blender until creamy.
Pour into 2 mugs and serve immediately.
Since cocoa butter is sold differently and vary in size, if you don't have a scale, envision it being 2 tablespoons when melted.