These Cherry Filo Pastry Tarts are a portable grab 'n go breakfast, snack or healthy dessert. They are quick and easy to make, and you can prepare the cherry filling ahead the night before to save time on the day of baking. Make these Cherry Filo Pastry Tarts vegan and healthier by using olive oil.
Caramel Apple Turnovers with Filo Pastry are a delicious fall breakfast. These turnovers are crispier than traditional apple turnovers made with puff pastry. Baking these will also fill your house with the scent of apples, cinnamon and spice!