This Chorizo and Chickpea Stew with Baked Eggs is a hearty and satisfying brunch. You can make this easy recipe in one pot, and easily feed a group. If you are looking for a filling brunch recipe, you’ll love this chickpea and chorizo stew.
This vibrant, healthy and delicious spinach smoothie recipe is made with tropical fruits, spinach, hemp butter and coconut water. It’s easy to make and full of nutrients. If you’ve never tried hemp butter before, this is a great recipe to use it in.
For a hearty start to the day, try a Chorizo Toastie. It takes an extra five minutes to change a simple humble sandwich into something that’s warm, crispy and packed with flavor and aromas. It’s great for a brunch sit down, or even for a quick grab ‘n go breakfast on a weekday morning.
A few months ago when I was in London, I ate at a food truck called Wholefood Haven. It’s signature dish — the Buddha Bowl. Brown rice – massaman curry with pineapple, potatoes and soya chunks – steamed garden greens – carrot and kimchee pickle – omega seed mix – halloumi cheese – dash of…