This recipe combines two favorite breakfast foods – sweet potatoes and hash browns – to make a new breakfast staple: Crispy Sweet Potato Hash Browns!
This Healthy Breakfast Bowl is loaded with protein! Packed with sweet potatoes and beans, and topped with a fried egg and a honey-lime dressing for a flavorful vegetarian breakfast.
Millet Porridge with Sweet Potatoes is simple and healthy breakfast. It’s easy to cook and the recipe uses three ingredients only. This millet breakfast porridge is vegan and gluten free.
This Sweet Potato and Candied Pecans Bruschetta recipe is packed with flavor, color and texture. You can make the sweet potatoes and candied pecans ahead of time, and simply toast the bread and assemble the bruschetta before serving.
This Sweet Potato Pancake recipe is a delicious breakfast that is easy to make. If you are looking for what to do with leftover sweet potatoes, you’ll love these easy sweet potato pancakes. I topped it with marshmallow sauce, but you can keep it healthy by leaving that off.