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Home / Seasonal / Easter Breakfast Recipes / Mango and Yogurt Popsicles (GF)

August 2, 2015

Mango and Yogurt Popsicles (GF)

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Mango and Yogurt Popsicles are fun for breakfast! Yogurt and mangoes frozen on a stick are so much more fun than eating yogurt and fruit from a bowl!  

Mango and Yogurt Popsicles - super #healthy and delicious! | The Worktop

My 5-year-old niece loves popsicles, and I’d love to feed her one of these Mango and Yogurt Popsicles right now. Her favorite place to eat popsicles is in the bathtub because that’s the only place my sister gives her a popsicle (she makes a good point that it’s the best place to eat one because it’s easy to clean a melting popsicle in the tub). All this got me thinking – maybe I can use popsicles to condition my little one to love breakfast!

Mango and Yogurt Popsicles - super #healthy and delicious! | The Worktop

Popsicles for breakfast, you ask? Oh yes, please! If my husband and I get excited about them for breakfast, then maybe our kid has a chance…or maybe we just still haven’t grown up yet. Either way, sounds tasty!

Mango and Yogurt Popsicles - super #healthy and delicious! | The Worktop

We have about 5 more months before our little one joins us. That means 5 months left to: 1) train our puppy, 2) enjoy a clean flat, 3) take as many naps as possible, 4) donate all the stuff stored in the guest room / baby’s room, and 5) watch as many TV shows and movies as possible. Maybe after we get that all done, we’ll start feeling a bit more grown up. But even at that point, I doubt we’ll stop eating popsicles for breakfast.

Mango and Yogurt Popsicles - super #healthy and delicious! | The Worktop

This recipe for Mango and Yogurt Popsicles is perfect for breakfast. It’s essentially just yogurt and mangoes frozen on a stick, which is much more fun than eating yogurt and fruit out of a bowl. I added a bit of condensed milk in there, but it’s absolutely no problem to leave it out. The condensed milk helps make the popsicles a bit creamier and sweeter, but if you want a healthy breakfast, simply ditch it.

Mango and Yogurt Popsicles - super #healthy and delicious! | The Worktop

Mango and Yogurt Popsicles (GF)

5 from 2 votes
Print Recipe
Serves: 6 popsicles
Prep: 5 mins
Total: 5 mins
Mango and Yogurt Popsicles are fun for breakfast! Yogurt and mangoes frozen on a stick are so much more fun than eating yogurt and fruit from a bowl!

Ingredients

  • 1 cup Greek Yogurt
  • 2 mangoes - peeled and cored (the mango flesh should weigh approximately 240 grams)
  • 3 tablespoons sweetened condensed milk
US Customary - Metric

Instructions

  • Blend everything together until smooth.
  • Pour mixture into popsicle molds. Freeze for at least 6 hours, or until frozen.
  • If you prefer a creamier texture, every 30 minutes for the first 2 hours, remove the popsicles from the freezer and stir the mixture to break apart any pieces of ice.
Course: Fruits and Yogurts
Special Diet: Gluten Free
Author: The Worktop
Cal : 84kcal
Note: Nutrition information is a rough estimate.
Tried this recipe?If you loved making this recipe I would appreciate it so much if you would give this recipe a star review! I’d love to see it too – snap a picture of your finished dish and share it with me on Instagram using #theworktop and tagging me @theworktop.

 

By Tina Jui
Last updated: October 31, 2017
Filed Under: Breakfast and Brunch Recipes, Collections, Cooking Style, Easter Breakfast Recipes, Fruits and Yogurt, Gluten Free, Kid Friendly, Lifestyle, Make Ahead, No Cook, Quick and Easy Breakfasts, Quick and Easy Brunches, Seasonal, Summer Breakfast Recipes, VegetarianTags: falcon enamelware, fruits, gluten free, healthy, kid friendly, Make Ahead Breakfast Recipes, no cook recipes, popsicles, spring, summer, yogurt

About Tina Jui

A breakfast lover and food blogger. Tina develops everyday breakfast recipes on The Worktop, and writes about all things related to breakfast and brunch. Originally from California, she now lives in London. Read more about Tina Jui or drop an email to say hi.

Reader Interactions

Comments

  1. Lauren says

    March 11, 2021 at 10:16 am

    Can you use other fruits to make these as well? How would I figure out how many strawberries if I wanted to try?

    Reply
  2. Teresa jui says

    August 6, 2015 at 10:36 pm

    5 stars
    My mom 97 year ago she likes this mango popsicles for the afternoon snack.

    Reply
    • Tina Jui says

      August 10, 2015 at 10:21 am

      That’s great to hear! It’s healthy and delicious :)

      Reply
  3. Carrie says

    August 5, 2015 at 7:43 pm

    I got your link from 30plusblogs. I am working my way through the list to try and say hello to everyone!

    I am so glad I have come across your site. All the food looks amazing, I could spend hours perusing here and saving all your amazing recipes! These mango and yogurt popsicles looks absolutely gorgeous and I would never have thought they would have been so easy to make! Thanks for sharing all your recipes!

    Carrie

    Reply
    • Tina Jui says

      August 10, 2015 at 10:20 am

      Thank you so much for stopping by, Carrie. You have a lovely blog too!

      Reply
  4. jonathan says

    August 4, 2015 at 4:43 pm

    5 stars
    Looks like I can put off being an adult for one more day :P

    Reply
  5. Catherine says

    August 4, 2015 at 11:44 am

    I wouldn’t mind one of these popsicles this morning! I love the fresh mango, how refreshing! These look perfect dear. xo, Catherine

    Reply
    • Tina Jui says

      August 4, 2015 at 12:03 pm

      Thanks, Catherine! It’s such a fun way to start the morning on a hot summer day.

      Reply

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