Throw on the robe, leave on the fluffy slippers and cozy up with these 15 Winter Breakfast Recipes!
Good morning! We have a guest blogger on The Worktop today. Christine from Vermillion Roots shares a bit about mornings on her worktop, and her recipe for Kaya Toast with Soft-Boiled Eggs.
Good morning! You may have noticed that I’ve gone a bit quiet on The Worktop lately. I’ve missed you all, but we’ve been preoccupied adjusting to our new life as parents. I’d like to introduce you to our little addition to the family.
These mini Milo Muffins are a tribute to our little one, soon to to joining our family! We’ve decided on the name Milo Hobbes Jui, and we’re headed to the hospital tomorrow morning to evict him from the womb!
This Brunch Bruschetta with Sweet Potatoes and Candied Pecans is packed with flavor, color and texture. You can make the sweet potatoes and candied pecans ahead of time, and simply toast the bread and assemble the bruschetta before serving.
These Funfetti Waffles are packed with sprinkles to give them a burst of color with every bite! They are cake-like in taste and texture, and perfect served with a scoop of ice cream on the top. Have it for dessert, or if you dare, breakfast :)
This tart and sweet Whipped Cranberry Butter is a simple condiment that adds a punch of flavor. I love it on raisin bread, but you can use it on waffles, pancakes, toast, cornbread, or anything else you desire!
Happy Holidays and Merry Christmas! This Chestnut Chocolate Spread is made with the seasonal favorite — Chestnuts. It’s delicious on a simple slice of bread, but it can also be used as a spread on anything you would put Nutella on – waffles, pancakes, crackers, a spoon…
Bring on the holiday cheer and have a festive Chestnut Smoothie! It will leave a taste of Christmas in your mouth. (Plus, it’s quick and simple to make during the busy holiday season.)
This Eggnog Rice Pudding is a warm and comforting way to start a December morning. Make it to get in the holiday spirit, or make it with leftover eggnog! Either way, this Eggnog Rice Pudding will warm you up on a cold winter morning.