A honey tahini smoothie is a nutritious and tasty breakfast! Tahini packs in a burst of flavor and a punch of nutrients, vitamins and protein. This honey tahini smoothie is simple to make with only 5 ingredients.
Let me entice you with this Pulled Pork on Cornmeal Waffles! If you love chicken on waffles, you have got to give pulled pork on waffles a try. Every time we make pulled pork, we save some for the next day’s breakfast. Sometimes, I want these so badly that I even wake up at 5 AM to make the pulled pork, just so we have it in time to top on these cornmeal waffles at brunch!
This refreshing fruit plate is a dream to wake up to: slices of blood oranges topped with pistachio, drizzled with honey, and served with a side of yogurt. Have this for a quick and healthy breakfast!
For a hearty start to the day, try a Chorizo Toastie. It takes an extra five minutes to change a simple humble sandwich into something that’s warm, crispy and packed with flavor and aromas. It’s great for a brunch sit down, or even for a quick grab ‘n go breakfast on a weekday morning.
Croissant Bread Pudding with Almond Butter Drizzle is decadent, simple, and a real crowd pleaser for breakfast and brunch! By using croissants as starting blocks, reducing the sugar from traditional bread puddings, and topping it with almond butter, this “dessert” has been repurposed to a delicious breakfast and brunch dish!
The Towpath Cafe is a beautiful outdoor space with a menu of simple and delicious fares. It’s perfect for a brief stop while you stroll along London’s iconic canal.
These Baked Duck Eggs en Cocotte with Quinoa are quick and straightforward, and best of all, they can be either a delicious main or as an addition for any brunch! The recipe scales well so that you can even feed a crowd by simply doubling, tripling, or even quadrupling the ingredients!
You get the irresistible freshness of a donut, the addictive chewiness of mochi and the alluring taste of matcha green tea. Make these Matcha Mochi Donuts and your tastebuds will have never thanked you more!
These whipped yogurt parfaits are extremely light and creamy, like those thin clouds that streak across the horizon on a windy day. The yogurt is simply delightful, and the warming spices give it bit of character and oomph without the artificialness you would get in an off-the-shelf flavored yogurt.
Cheese on toast is always a brunch favorite. It’s quick and easy to make, and so delicious. This Welsh Rarebit uses stout, mustard seeds and Worcestershire sauce to give the cheese a malty savory edge.